TIPPING IN GUADELOUPE
In the U.S. tipping is customary and expected for everything from lackluster to outstanding service. It is an etiquette that is ingrained in all trades, from wait staff at restaurants to our baristas, valets, cab drivers, porters, and many more trades.
The questions `when?` and `how much?` that surround tipping can leave some travelers confused, as the practice varies. This guide attempts to cover most situations that you, as a tourist, will encounter. Hopefully using these `tips` will provide a smooth experience when interacting with locals in restaurants, bars, hotels, tour operators, and taxis.
Currency: Can I pay in U.S. dollars, or should I use the Euro? The local currency in Guadeloupe is the Euro. Although U.S. dollars may be accepted at some locations, it's best to rely primarily on major credit cards for larger purchases, and cash for small purchases. For current exchange rates, see www.xe.com.
ATMs are common, but not all accept all cards. Hotels, larger restaurants and car-rental agencies accept Visa and MasterCard, but American Express is not widely accepted.
In Restaurants the average tipping percentage is between 8% to 15%. The actual tipping percentage is determined according to the level of service given at the restaurant.
Hotel Staff: Who should I tip?Tipping is common in hotels. The average tipping percentage in hotels is between $2.00 to $5.00 USD/EURO. The actual tipping percentage is determined according to the level of service given at the hotel. The bell boy usually gets about $2.00 USD/EURO per luggage.
Taxi Drivers: Should I tip?Tipping taxis drivers is common and the average tipping percentage for Taxi Driver is between 8% to 20%.
Final Thoughts:Service is sometimes included in price, make sure to check your bill each time. Leave a tip only if you are satisfied of the service.